Brazil has designated the Caipirinha as their national
drink, so we serve this bold, yet sweet drink made with only
the finest Cachaca, turbinado sugar and lime.
Our premium rum can be found in a multitude of mojitos
and many other refreshing cocktails. And not to be
outshined by the colorful cocktails, we offer a deep list of
South American and Spanish wines.
The Seviche bar menu is an authentic representation of
the spirit and liveliness of South America.
SEVICHE MOJITO CLASSIC
Don Q Cristal rum, muddled mint, fresh lime
juice, mint infused simple syrup
and a splash of sod
STRAWBERRY MIMOSA MOJITO
Strawberry puree, Bacardi Limon, muddled mint,
fresh lime juice, simple
syrup, champagne and a splash of orange juic
CHIPOTLE MOJITO
Hangar One Chipotle Vodka, fresh mint, lime,
club soda and a jalapeño
wheel
MANGO MOJITO
Cruzan mango rum, fresh mango puree,
muddled mint, fresh lime juice, simple syrup and
a splash of soda
MIXED BERRY MOJITO
Cruzan Raspberry, mixed berry simple syrup,
muddled mint, fresh lime, and
a splash of soda
DRUNKEN SAILOR MOJITO
Sailor Jerry spiced rum, fresh basil, citrus, and a
splash of cola
COLADA MOJITO
Cruzan Vanilla rum, coconut milk, brown sugar,
muddled mint, lime, soda
GUAVA PEACH MOJITO
Peach red rum, peach and guava simple syrup,
muddled mint, fresh lime
juice, and a splash of soda water
CAIPIRINHA
Traditional Brazilian cocktail made with Cachaca
(distilled sugar cane juice), fresh lime and raw
sugar
PISCO SOUR
Traditional Peruvian cocktail made with Pisco
(clear grape brandy), fresh lime, raw sugar and a
splash of sours
CUBAN POMEGRANATE
Three Olives pomegranate vodka, Pama
pomegranate liquor, splash of sours and
pomegranate juice
SONOMAPOLITAN
Sonoma Grille’s original martini made with Ciroc
vodka, Grand Marnier and grape juice
SEVICHE ICED COFFEE
Vanilla vodka, Godiva and Starbucks liqueur,
locally roasted coffee, half
and half
SOUTH BEACH SPIKED TEA
Sweet tea vodka, strawberry simple syrup, fresh
brewed iced tea, lemo
LATIN JULEP
Jim Beam bourbon whiskey, fresh mint, sugar in
the raw, latin red wine, soda
MIXED BERRY CAIPIRINHA
Fresh limes and raw sugar muddled with
Cachaca (distilled sugar cane
juice) and fresh mixed berrie
CUCUMBER AND WHITE PEACH MARGARITA
Sauza white tequila, muddled cucumber,
peach simple syrup, oj, triple sec, fresh
squeezed lim
SANGRIA DU JOUR
Ask your server for the daily changing
concoction of wine, seasonal fruit liquor

YANKEE
Heineken
Amstel Light
Yuengling
Coors Light
Miller Lite
Sierra Nevada Pale Ale
Blue Moon
Guinness
Troegs (Seasonal Brew)
Victory (Seasonal Brew)
St. Pauli Girl Non-Alcoholic
New Castle Brown Ale
Stella Artois
LATINO
Corona
Corona Light
Negra Modelo
Red Stripe
Dos Equis Lager
Dos Equis Amber
Carib
Cucapa Obscura Brown Ale
Cucapa Runaway IPA
Carta Blanca
Pacifico
Sol
Modelo Especial
CABERNET
Astica , Argentina
Kaiken, Argentina
Crios, Argentina
MERLOT
Walnut Crest, Italy
MALBEC
Gato Negro, Chile
Lo Tengo, Argentina
MERITAGE
Tempra Tantrum, Spain
Tilia Syrah/Malbec, Argentina
CARMENERE
Santa Ema Barrel Select Chile
TEMPRANILLO/RIOJA
Mesta, Spain
Campo Viejo Crianza, Spain
PINOT NOIR
Trapiche, Argentina
SHIRAZ/SYRAH
Almira Los Dos, Spain
GARNACHA
Bielsa, Spain
CHARDONNAY
Frontera, Chile
Santa Rita 120 Series, Chile
Calina Reserve, Chile
SAUVIGNON BLANC
Astica, Argentina
Mapema, Argentina
PINOT GRIGIO
Rapido, Italy
ALBARINO
Martin Codax, Spain
TORRONTES
Rio Seco, Argentina
Zolo Torontes, Argentina
OTHER WHITES
Broke Ass White, Argentina
Broadbent Vinho Verde, Portugal
Ostatu Rioja Blanco, Spain
Freixenet Blanc de Blanc, Spain
Pascual Toso Brut, Argentina